RESTAURANTE MOLINO DEL CONDE SL
Company details
- Active NIF/CIF: B72175730
-
Telephone: +34 956614214
-
Date of last BORME entry: 06/05/2022
-
Sector: Hostelería
-
Address: AVDA CIRO GIL, EDIFICIO SOTOVILA 1 LOCAL 1 - GUADI (SAN ROQUE)
-
Website: Not available
-
Featured products:
More information on RESTAURANTE MOLINO DEL CONDE SL
-
06/05/2022 | BORME act no.: 202058 | Register: CÁDIZCierre provisional hoja registral por baja en el índice de Entidades Jurídicas -
22/12/2010 | BORME act no.: 470375 | Register: CÁDIZConstitución
-
22/12/2010 | BORME act no.: 470375 | Register: CÁDIZDeclaración de unipersonalidad
-
22/12/2010 | BORME act no.: 470375 | Register: CÁDIZNombramientos
Other information
The CIF assigned to RESTAURANTE MOLINO DEL CONDE SL is B72175730, and its commercial status is active. The company is engaged in economic activities classified under the CNAE 5610 - Restaurants and food stands. Additionally, it is categorized with the SIC code 5813 - Restaurantes.
RESTAURANTE MOLINO DEL CONDE SL employs approximately Between 10 and 49 employees and records an annual turnover of less than 2 million euros. The company is registered in the Commercial Registry of Cádiz, and has 2 registration charges. The most recent announcement in Borme was published on 06/05/2022, while the last deposit of ordinary annual accounts corresponds to the year -.
To find out the contact information of RESTAURANTE MOLINO DEL CONDE SL, such as the telephone number, postal address, or website, you can access the Company Data module.
If you wish to obtain additional information about RESTAURANTE MOLINO DEL CONDE SL, we invite you to consult any of the available financial reports, the Annual Accounts of the company, or review the incidents of defaults registered in the RAI delinquency file.
The financial, commercial, and legal information about RESTAURANTE MOLINO DEL CONDE SL comes from official data sources and is automatically updated every day.
Do you want to know more about RESTAURANTE MOLINO DEL CONDE SL??
Find out more about this company by consulting these reports:
